Dinner at Mancy's

Dinner served Monday-Saturday from 4 to 9 p.m.

For the perfect end to an eventful day in Findlay, Ohio, sit down for a dinner surrounded by the lovely atmosphere of Mancy's Steakhouse. You can relax and let us serve you meals that will satisfy even the most discerning palate. With our range of food options, from fresh seafood and steaks to savory soups, you can eat whatever it is you’re in the mood for. Freshly prepared and tweaked to fit your dietary needs or taste preferences, our meals are both delicious and meticulous.

When ordering, consider pairing your meal with one of our quality wine, beer, cider or cocktail options. Our diverse beverage list will quench your thirst and complement the flavors of our dishes. Once you finish your meal, you can pick a treat from our dessert menu that will satisfy any sweet cravings. We have something for everyone and invite you to find your new favorite menu items at our establishment.

We are confident that you will enjoy our carefully designed menu. Enhance the mood of the evening by treating yourself to a quality meal prepared with fresh ingredients and having a dining experience that you’re sure to remember. Explore our options and choose a wholesome meal from our steakhouse menu to see why customers have been enjoying our offerings since our founding in 1921.

10 oz. Filet with Fried Onion Straws_Mancy's (1)

Dinner Menu

All entrees are served your choice of a house salad or cup of soup and house-made bread. 

Steaks and chops include your choice of a baked potato, mashed potatoes and gravy, yukon gold potatoes, vegetable du jour, rice pilaf and gravy or hand-cut fries.

Appetizers

TRUFFLED PARMESAN FRIES
12

roasted garlic aioli

12
CRAB STUFFED MUSHROOMS (6 pieces)
15

finished with mozzarella and parmesan

15
THAI-STYLE BRUSSELS SPROUTS
12

flash fried and sweet garlic chili dressed with fresh lime

12
JUMBO SHRIMP COCKTAIL (4 piece)
18
18
JUMBO SHRIMP COCKTAIL (6 piece)
24
24
NUESKE’S BACON (3 pieces)
15

brown sugar and cracked black pepper

15

Soups and Salads

MANCY’S FRESH ONION SOUP
cup 5 /bowl 8

a house favorite! served with toasted croutons.

cup 5 /bowl 8
SOUP OF THE DAY
cup 4 /bowl 6
cup 4 /bowl 6
STEAKHOUSE WEDGE
11

crisp iceberg, bacon, red onion, egg and Point Reyes Blue (6 with dinner)

11
CAESAR SALAD
11

house-made croutons and parmigiano reggiano (anchovies on request) (5 with dinner)

11

A la Carte Vegetables & Accompaniments

STEAMED ASPARAGUS BEARNAISE
8
8
THAI BRUSSEL SPROUTS
8
8
VEGETABLE DU JOUR
8
8
BAKED POTATO
7 / loaded 9
7 / loaded 9
MASHED POTATOES & GRAVY
7
7
YUKON GOLD POTATOES
7
7
RICE PILAF & GRAVY
7
7
HAND-CUT FRIES
7
7

Seafood

CORIANDER CRUSTED SALMON FILET
32

parsley and sea salt mashed potatoes and "T.N.T." apple sauce

32
BLACKENED SHRIMP & RED WINE BUCATINI
32

italian sausage, sauteed rapini, toasted pine nuts and ricotta

32
PAN ROASTED CHILEAN SEA BASS
45

roasted carrots, green pea pesto

45
COLD WATER TWIN LOBSTER TAILS, 6 oz.
MKT

tristan island lobster ensures a sweet taste

MKT

Chicken and Pork

OVEN ROASTED CHICKEN CHOPS
33

pearl onions, forest mushrooms, Nueske's bacon, black pepper spatzle and bourbon cream

33
LONG BONE BERKSHIRE PORK CHOP, 14 oz
40

bourbon and Nueske's bacon jam, Ohio maple-soy marinated, served with the side item of your choice

40

Steaks

NEW YORK STRIP STEAK, 14 oz.
45

cut from the center of the sirloin, aged 24 days, it's our most popular steak, served with the side item of your choice

45
FILET MIGNON
7 oz. 46 / 10 oz. 56

the most tender of all steaks, specially selected, heavy tenderloins aged to bring out more flavor and sweetness than the usual filet, choose from 7 oz. petite or 10 oz. barrel cut, served with the side item of your choice

7 oz. 46 / 10 oz. 56
BIG RIBEYE ON THE BONE, 30 oz.
75

certified angus beef, sauce bordelaise, served with the side item of your choice

75
AGED DELMONICO CUT RIBEYE, 16 OZ.
52

certified angus beef, well marbled, served with the side item of your choice

52
TOURNEDOS OSCAR BEEF MEDALLIONS
45

blue crab garnish, asparagus and hollandaise, served with the side item of your choice

45

Steak & Seafood

STEAK AND LOBSTER TAIL, 6 oz.
70

choose 7 oz. petite filet mignon or 14 oz. new york strip

70
STEAK & BLACKENED SHRIMP
58

choose 7 oz. petite filet mignon or 14 oz. new york strip

58

Toppings & Sauces

SAUTEED DOMESTIC MUSHROOMS
6
6
SAUTEED SWEET ONION
6
6
FOREST MUSHROOM SAUTE, SAUCE BORDELAISE
10
10
MUSHROOMS & ONIONS
6
6
FAMILY RECIPE STEAK SAUCE
2
2
BEARNAISE SAUCE
3
3
BORDELAISE SAUCE
3
3
HORSERADISH CREAM
2
2

Crusts for Steaks

BONE MARROW BUTTER CRUST
6
6
POINT REYES FARMSTEAD BLEU CRUST
6
6
FRESH CRACKED PEPPER CRUST
NC
NC
FRESH GARLIC CRUST
NC
NC
SPICY CAJUN CRUST
NC
NC

Desserts

VANILLA BEAN CREME BRULEE
10

a timeless classic

10
NEW YORK STYLE CHEESECAKE
10

blended with a touch of white chocolate, graham cracker crust and raspberry coulis

10
BANANA CAKE
10

family recipe banana cake with sliced and caramelized bananas, butterscotch and butter pecan ice cream

10
MANCY'S TURTLE PIE
10

praline ice cream layered with belgian chocolate sauce, salted caramel and sweet cream candied pecans

10
CHEF'S CHOICE SORBET or ICE CREAM TRIO
10
10

All items on menu are prepared and/or cooked to order.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Drinks at Mancy’s

Featured Cocktails

CHOCOLATE COVERED STRAWBERRY MARTINI
14

strawberry vodka, chocolate vodka, strawberry puree, half and half

14
PINK CHAMPAGNE
11

champagne, Chambord, raspberry garnish

11
PEPPERMINT MOJITO
12

rum, simple syrup, peppermint extract, lime juice, mint and lime garnish

12
APPLE CIDER
10

Crown Apple, Jacks Cider, cinnamon sugar rim

10
WINTER MARGARITA
12

tequila, triple sec, pomegranate juice, cranberry juice, lime juice, lime garnishr

12
STOLI DOLI
11

pineapple infused vodka, pineapple juice, pineapple garnish

11
IRISH MULE
11

Jameson, lime, ginger beer, lime garnish

11
BUTTER PECAN OLD FASHIONED
12

Bulliet, pecan syrup, bitters, orange garnish

12

Red Wine

CAYMUS
30

Cabernet, Napa, CA

30
AUSTIN HOPE
22

cabernet, paso robles, 2019

22
LIBERTY SCHOOL
14

cabernet, paso robles, 2017

14
ZUCCARDI Q
13

Cabernet Franc, Valle de Uco, 2020

13
INKARRI
11

Malbec, Mendoza, Argentina 2020

11
FATTORIA RODANO "POGGIALUPI"
9

sangiovese blend, tuscany, italy 2015

9
BENTON-LANE
15

Pinot Noir, Willamette Valley, OR 2021

15
DECOY BY DUCKHORN
14

Merlot, Sonoma County, CA

14
HOUSE OF CARDS
15

Red Blend, Napa, CA, 2020

15
ROMAN ZINFANDEL
17

North Coast, 2020

17
PEYRASSOL LA CROIX
12

Rosé, 2020

12
MENAGE A TROIS
10

Smooth Red Blend, served chilled

10

White Wine

SONOMA CUTRER
17

chardonnay, russian river valley, ca 2018

17
BABICH
10

sauvignon blanc, new zealand 2019

10
CIRRO
10

Sauvignon Blanc, Marlborough, New
Zealand 2021

10
LAGARIA
9

pinot grigio, trentino, italy 2019

9
RICHTER "ZEPPELIN"
11

estate reisling, mosel, germany 2016

11
PIQUITOS
10

slightly sparkling, moscato de asti, velencia, spain

10
DOM DEUX ROCHS
16

Macon Villages, 2021

16

Draft Beer

Seven seasonal draft beers on tap - ask your server for details!

Craft Beer

B. NEKTAR ZOMBIE KILLER CIDER
9
9
BELL'S OBERON ALE
8
8
BELL'S TWO HEARTED ALE
8
8
EARNEST BREW WORKS, CRUNCHY HIPPIE
8
8
HOFBRAU HEFE WEIZEN
8
8
LOST COAST TANGERINE WHEAT ALE
8
8
RHINEGEIST CHEETAH LAGER
8
8

Domestic Beer

Budweiser - Bud Light - Coors Light - Corona - Guiness Pub Can -  Heineken - Heineken 00 (NA) - High Noon - Kaliber (NA) - Michelob Ultra - Miller Lite - Modelo - Modelo Negra - Sam Adams - Stella Artois - White Claw