Lunch at Mancy's Steakhouse
Lunch Hours - Lunch served Monday-Friday from 11 a.m. to 2 p.m.
After an eventful morning of exploring the surrounding Findlay area or completing activities on your itinerary, come in for a filling lunch with our delicious selection of food. Whether you’re in the mood for something lighter or want to fully indulge in our menu, feel free to enjoy our diverse dining options that cater to your dietary needs. We offer meals prepared with care, and our skilled kitchen staff ensures every dish meets the high-quality standards we hold ourselves to.
With such an appetizing range of options, we’re sure you’ll find your new favorite dish on our lunch menu and have a dining experience you will remember long after you leave. Choose to either dine alone or with company and trust us to deliver the meals and comfortable atmosphere that we’re sure will have you coming back for more. From your first bite to the last, our food will provide the superior taste experience you would expect from an esteemed steakhouse.
We are confident that you’ll find a dish you enjoy and feel the warmth of our hospitality. The Mancy's Steakhouse staff is ready to take your order, and we invite you to join us for an afternoon of tasty food and gorgeous sights in Findlay, Ohio.
Lunch Menu
Appetizers
finished with mozzarella and parmesan
flash fried and tossed with maple gastrique, bacon lardons, spiced pecans and blue cheese
crispy outside, fluffy on the inside, tossed with parmesan cheese and topped with garlic dressing
brown sugar and cracked black pepper
three cheeses, spinach, jumbo lump crab and south coast pita chips
A la Carte Vegetables & Accompaniments
Soups & Salads
a house favorite! served with toasted croutons, covered with select cheeses and oven browned
angus beef and russet potatoes garnished with cheddar and chives
crisp iceberg, bacon, red onion, egg and Point Reyes Blue
house made croutons and regiano parmesan
harissa roasted cauliflower, mixed greens, carrot, dried cherries, pickled onion, toasted almonds, tomato vinaigrette and feta cheese
spinach, strawberries, blueberries, red onion, feta cheese, spiced pecans, bacon lardons and poppy seed dressing
6 oz sirloin, romaine, diced egg, cherry tomatoes, blue cheese, house-made croutons, crispy onions and ranch dressing
choice of house or Caesar salad and a cup of soup
Add To Your Salad
avocado 3 | anchovies 5 | grilled chicken 8
salmon 12 | three shrimp 15
4 oz. filet mignon 18
Sandwiches
1/2 lb. house ground Certified Angus Beef and smoked cheddar on a bakery fresh bun, served deluxe
- sautéed mushrooms 2
- fried egg 2
- thick-cut bacon 3.50
grilled chicken breast, bacon and chipotle pepper jack cheese on a bakery fresh bun with light garlic aioli and served deluxe
Roasted brisket, giardiniera, smoked provolone and horseradish cream on house-made focaccia
fresh mozzarella, tomato, parmesan cheese, sauce verde and balsamic glaze on sourdough bread
house-made corned beef, swiss cheese, Cleveland sauerkraut and 1000 island dressing on marbled rye
6 oz sirloin, spinach, tomato, pickled red onion and herb cheese spread wrapped in a 12” flour tortilla
fried chicken, honey mustard, bacon, tomato, mixed greens and smoked cheddar cheese
All sandwiches are served with house-made chips
Substitute fries for chips 2
Add a cup of soup, fresh fruit or house salad to any sandwich 4
Lunch Entrees
blackened shrimp, andouille sausage, smoked tomato fondue and golden cheddar grits
Choose a side with your steak and crab legs
Hand-cut Steak Fries | House-made Chips | Roasted Yukon Potatoes | Rice Pilaf | Asparagus | Broccolini | Heirloom Carrots | Green Beans
Daily Specials
10 oz Sirloin Steak with Choice of Side
Meatloaf with Choice of Side
Po Boy
fried shrimp and scallops with shaved lettuce, red onion and remoulade on an Italian roll served with house-made chips
Steak Stir Fry
Steak Fajitas with Bell Peppers and Onions
served with rice, sour cream and salsa
Lent Special - Beer Battered Haddock Sandwich
roasted corn and poblano tarter sauce, shaved red onion and iceberg lettuce on a brioche roll, served with house-made chips
Beverage
*All items on our menu are prepared and/or cooked to order. Consuming raw or undercooked, meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Make your midday memorable at Mancy’s Steakhouse at the Hancock Hotel in Findlay, Ohio. Join us Monday-Friday, 11 a.m. to 2 p.m., for a refined lunch featuring steakhouse favorites, lighter seasonal salads and chef-crafted daily special - perfect for a business power lunch or a quick, elevated break. Our welcoming service and warm ambiance make every bite count, from the first sip to the last forkful.
Explore the lunch menu and secure your spot now: make a lunch reservation online or call Mancy’s Steakhouse at 567-271-0033 to book your table!